Sunday, February 23, 2014
Ingredients
- 1/2 pound Hot Chorizo
- 1 whole Medium Onion, Finely Diced
- 2 whole SMALL Bell Peppers (any Color Combination), Seeded And Finely Diced
- 1 pound Monterey Jack, Grated (OR Mozzarella, Or Other Stringy Melting Cheese), Grated
- Sprinkle Of Chili Powder
- 3 whole Roma Tomatoes, Diced
- 1/4 cup Cilantro, Chopped
- Tortilla Chips For Serving
Monday, February 17, 2014
Tuesday, July 6, 2010
Monday, March 8, 2010
Brazilian Fish Stew.
It seems like every culture with a coastline has their version of a seafood stew. The French have bouillabaise, the Portuguese bacalhoada, New England "chowdah" and San Francisco cioppino. In Brazil, they make moqueca (pronounced "mo-KEH-kah"), a stew made with fish, onions, garlic, tomatoes, cilantro, and in the northern state of Bahia, coconut milk. My first encounter with moqueca was a salmon version of the stew prepared by Brazilian blogger Fernanda of Chucrute com Salsicha. So good! We love making fish stew, but had never thought to use a base of coconut milk. Since then, every Brazilian I've met, when the conversation turns to food (as it invariably does), their eyes light up at the mention of moqueca.
Saturday, February 27, 2010
News Update: Saturday Edition
Welcome to a New Post that I'm calling "Saturday Edition" Hope your familiar with my blog and enjoy the new look. What's new with me you might ask well, I found a new blog called Belizean Journeys that I will be submitting some of my Belizean stories to. My latest work is centered around the character of my eight year old step daughter Trinity. It's a field trip to the Capital Belmopan and the Xunantunich ruins (Stone Maiden) in San Jose Succotz, about thirty miles away. This trip is so exciting and the research is fascinating. I just discovered a Butterfly Farm not to far away and Trinity is all giggles about that possibility. Anyway, I should have that editorial finished up soon and I will post it there after. If anyofyou, (it's a new word), know Barnacle Bill, buy him a Belikin and and tell him, "Get out of the Bat Cave once in a while". He's a Fucking Riot..... I apologize Mrs. Barn, but when I get there Billy and I are going on a Runner.... Good Times..... Peace.....
Friday, February 19, 2010
Tuesday, February 9, 2010
Book Review
Tropic of Cancer by Henry Miller
Tropic of Cancer is set in 1934 Paris. This is a marvelous book of prose. The reading is trifle, struggling and awkwardly random. Yet, it’s this type of writing that Henry embraces. As you engross yourself with Miller's writings you realize just what our founding fathers were striving not to let America become. Although in my opinion using France or any other country as a blueprint of what not to do, it's easy to see why the U.S. misses its mark miserably. America has had no great wars, no great ruins, no great scholars, therefore no great history. Miller shows us why America's great poets like J.D. Salinger and himself were not accepted for their illustriousness until some two decades after their works were released. Millers motto comes off as such, “I will never proof read another line. I write what I write and nothing more.” Or “Every word has been written, every great book published, my efforts are a complete waste of time.” Today the world falls into a haze of “Reality TV”. A reality that is the furthest thing from Reality. But to follow Henry on his adventures opens up the mind to centuries of lost art, lost souls, lost love… To appreciate the works of the 16th to the early 20th century is to appreciate what writing is, a little slice of history before the industrialization era drove mans intellectual promise straight into the ground. Henry Miller. Artist Extraordinaire.
Tropic of Cancer is set in 1934 Paris. This is a marvelous book of prose. The reading is trifle, struggling and awkwardly random. Yet, it’s this type of writing that Henry embraces. As you engross yourself with Miller's writings you realize just what our founding fathers were striving not to let America become. Although in my opinion using France or any other country as a blueprint of what not to do, it's easy to see why the U.S. misses its mark miserably. America has had no great wars, no great ruins, no great scholars, therefore no great history. Miller shows us why America's great poets like J.D. Salinger and himself were not accepted for their illustriousness until some two decades after their works were released. Millers motto comes off as such, “I will never proof read another line. I write what I write and nothing more.” Or “Every word has been written, every great book published, my efforts are a complete waste of time.” Today the world falls into a haze of “Reality TV”. A reality that is the furthest thing from Reality. But to follow Henry on his adventures opens up the mind to centuries of lost art, lost souls, lost love… To appreciate the works of the 16th to the early 20th century is to appreciate what writing is, a little slice of history before the industrialization era drove mans intellectual promise straight into the ground. Henry Miller. Artist Extraordinaire.
Thursday, February 4, 2010
Faux in the Rough
Bell Town. What a faux in the rough. A town with no citizens. Only loggers and shop keeps, whores, bouncers, and stuffed shirts. I say it again. There are no citizens of Bell Town. Only passers by who refuse to leave, mothers who refuse to divorce, fathers who refuse to be loyal, cheating on their wives with a mistress they call boss. Milkmen who feed, and breed, and populate this town with bastards from exotic planets. Erotic planets, that are only a short drive through the cosmic dust kicked up by the inter-celestial logging trucks of days past, to the galaxy of “Strip-Bar.” Milkmen who supply this town with spoiled, tainted milk from planet “Lap Dance.” Milk tainted with the sedatives prescribed by the fathers of milkmen, who increase their knowledge with college, and turn like Dr. Frankenstein, on the villagers below. Unleashing monsters of repetitveness and comfort and relaxation. Citizens, drink the milk, warm it at night, feed it to the kitties, give chocolate milk to the children. Drink, drink, drink, the milkman’s nectar, and you to will never leave this town, ever. . . Steer clear passers by. The Doctor is in, giving health cards to the macabre, nefarious, strippers. I love this town. . . It’s so medium rare steak and eggs, over easy, with hot buttery toast, and a big glass of cold milk.
Tuesday, February 2, 2010
Welcome to the Jungle . . .
Hi. Well now, I was searching the internet and ran across my article "Feeling so Green on this Great Big Blue." Very Cool. "VictorPrescod" From "tweetmeme" Posted it. Thanks a Million Vic. I would appreciate Followers and/or comments. I almost gave up on posting more of my writings and such. The www seams so big. I'll add more links today. Or if your Artsy, check out my profile. Travel-Tramp is a little looser. I'm soon to be off on my next great adventure, and the stories I will relate should keep you surfing back to this site. Again Thanks to Everyone who takes the time to read my jibberishnessly. Smile. . . If we All do it Together the World will be a Better Place. . .
Sunday, January 31, 2010
Thursday, January 21, 2010
Feeling so Green on this Great Big Blue
Whew. Lordy It's hot. I should Probably be wearin' my deck shoes instead of carrying
them. Although I never thought I would be sporting one of these sombrero style straw
hats, the protection it offers my head and shoulders is priceless. These hats are woven
locally and at a mere 10 Belize dollars, $5 US dollars, they are well worth the investment.
I must admit, the feeling of the aged, sun warped wooden pier under my toes, brought
back childhood memories of summers at the beach in the States. As I stroll down this
weathered wharf, towards my sailboat, the harbor shining like diamonds, I'm reminded of
the locals gathered this morning at the Secret Garden Restaurant & Cafe. I'm not
reminded so much of their conversation or the silky smooth taste of the regional coffee
beans freshly brewed, but I'm reminded, of their ripened skin, like this grainy dock, cured
and creased by years of sun. The locals were quite an entertaining bunch as they sipped
their morning Americana's or Cappuccinos in this shaded palm tree setting. The Secret
Garden is a hidden gem, I must say. An eatery with breath taking views. It's only a few
blocks from both my bungalow and the dock. Not only is it convenient, but a must visit
for local cuisine or icy cold refreshments on this Caribbean peninsula. You could also
swing in Yoli' s, the Lagoon House, Omar's Creole Grub or the Cozy Comer for an ice
cold Belikin Beer, which is a local favorite brewed here in Belize and is by far my choice
to stock onboard the boat.
As I approach the moorage I spy my beautiful wife, Loriel, preparing our 50' sloop
"Jealacy" for a day of navigating the Turquoise waters under today's spectacular Sapphire
skis. Loriel is as beautiful now as the day I laid eyes on her. Frankly, the little yellow
bikini she is parading is a bit more revealing than the racy waitress outfit she was bearing
when we met years ago. A heavenly sight she is. Her smile is as big as her heart.
While I was sipping coffee this morning, she ventured out alone through the village of
Palencia to shop, Palencia is in the Stann Creek District of Belize. The Locals have much
to offer in sidewalk shopping or swing into the Splash Dive Shop, it's infamous for it's
hospitality, (mon). This beach town is very safe for a solo outing. The bright yellow
bikini adorning her is the fruits of her venture. Did I mention the distraction of her
beauty?
Anyhow, this is our first year as 'yachties", and she is as passionate about green living as
I. Although we have a diesel engine onboard, we also have solar panels and a wind mill
for charging our batteries. We prefer sails to propel us, but the engine is a safe backup in
a pinch.
We have no agenda, no time lines, no goals, only our eyes wide open to God's gracious
treasures. We very well could find ourselves anchored in a cove to swim, sun and fish the
time away. Nothing in life can compare to snorkeling the warm waters for fresh seafood
or walking a deserted beach, collecting colorful sea shells or unique beach woods. Loriel
makes little trinkets to send home to loved ones or pass on to new found friends. Exotic
fruits and wild Orchids are just a stones throwaway in the abundant and lush jungle. It's a
short dinghy ride in the peaceful and quiet bay back to our boat. Then, it's shrimp, lobster
or maybe even calamari for a quick turn on the bobby. My personal favorite is a pesticide
free fruit salad and a beautiful flower display gathered from the tree line, accompanied by
a fine wine and roasted coconut. We prefer a sweet/dry selection. Red or white?
Decisions, decisions.
With no regrets we cuddle up on the aft cushions to watch the suns orange glow play in
the Mayan Mountains. Sunset in the Caribbean is like a big Jell-O bowl in the sky, and
just in time for desert. As soft music drifts from our keel. we will no doubt will make a
few waves of our own. I love her.
Well now, I'm a bit ahead of myself.
As we cast off from the dock. "Puba-duh, puba-duh, puba-dah", the diesel engine eases
us in the direction of our adventure. Enough of the engine, I think as I silence it. We hoist
our sails, (this truly is my nirvana), and Jealacy rolls to port side and flirts with Mother
Natures powerful demeanor. The sails stop luffing and fill with the cool sea breeze, the
warm wooden wheel in my hand, I've plotted a course South today, and away we go
down the Mayan Jungle coast. Not specific as to our destination, the salt air blowing
through her hair, Loriel looks back at me from the bow, smiling like a school girl, and
yells. "Captain, show me something I don't know".
Life is great.
Hey, if you ever chart your course in our direction, be it by sea or by land, swing into the
Secret Garden Cafe and ask as to the whereabouts of Harley and Loriel. I'll be the one in
the Hawaiian print shorts, straw hat hanging behind me from its wind strings, a margarita
in one hand and worn deck shoes in the other. We would be more than happy to show you
and yours why "Sailing Green is Paradise".
Monday, January 18, 2010
G-Day Mate. Lordy. Technology has been Bending Me Over The Last Week. Things are Looking Up now though. Check out My Links. "Finding a Sailboat to hop on for free", Way Cool, And "Go Green Travel Green" is interesting, Not enough info out there on green living and travel for my liking. I Work hard on these Links for You. . . CHECK THEM OUT. If I had My Way, which I usually Always Do, I would be helping out in Haiti right now. I called the Red Cross. No great demand for Blood, Yet. I couldn't believe she told me that. Someone put Me on a flight, I hear there is a shortage of Drivers. I Can Drive Anything. . . I would love to help Rebuild Haiti. I'm also working on a Book Review for you right now. Probably Hemingway, The Old Man & The Sea. I'll Keep Ya Posted. Til Then. . . .
Friday, January 8, 2010
As the Coconuts Drop is a hella cool sight for anyone interested in Belize. Bungalows are available for next to nothing and the views look very relaxing. Just the thing for forgetting all those holiday stresses.
barnaclesbelize.blogspot.com/
barnaclesbelize.blogspot.com/
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